We are actively seeking COMMERCIAL Electricians with experience overseeing/performing installations and service for commercial kitchen and retail equipment. Must be willing to TRAVEL away from home up to 3-4 weeks at a time and work flexible hours (days, nights, and weekends) depending on customer needs. Valid driver’s license with fewer than 3 points on record is required!

ELECTRICIAN QUALIFICATIONS
• Knowledge in commercial kitchen electrical installations
• Excellent problem-solving and multi-tasking skills.
• Ability to work effectively with minimal supervision.
• Familiar with installing and maintaining 120/208 V systems.
• Perform a variety of electrical service work within a restaurant environment.
• Min 1 year experience as commercial electrician
• Must be able to bend pipe, run circuits, land breakers in a panel & install complete sub panel
• Able to diagnose issues and trace back to origin of problem
• Comfortable on ladders
• Must be willing to clean up job sites upon completion of work
• Must work well in team environment
• Preferable knowledge in contactors shunt trip breakers
Pay
• $200-300 per day (depending on experience), plus $30/day per diem
• All company expenses paid (i.e. airline ticket, baggage, fuel, rental car, lodging)
• No out of pocket expenses

*Please reply with your resume if you have one available. Pay is based on experience*